Pakam Kajjikaya from Sai Ram Foods is a classic South Indian sweet snack prepared using finely ground rice flour and pure jaggery (bellam). Known for its crisp texture and rich jaggery flavor, this traditional delicacy is made using authentic methods to preserve its homemade taste.
Each Kajjikaya is carefully shaped, deep-fried to golden perfection, and coated with jaggery syrup, offering a delightful balance of crunch and sweetness. Ideal for festivals, poojas, gifting, or everyday snacking, Sai Ram Foods Pakam Kajjikaya is prepared under hygienic conditions to ensure freshness, quality, and consistent flavor.
Enjoy this traditional sweet snack with family and friends and savor the authentic taste of South Indian festive treats.








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